Special Fish Tasting Night, Nov 25th

Posted Oct 16, 2017

We're looking forward to our fantastic fish night on Saturday November 25th! Join us for Chef Helen's tasting menu in the refurbed Estuary dining room. We're sitting down at 7.30pm and places are limited so booking is essential. £45.00 per person - call us to book.

Take a look at the menu:

Mini Trio of Classics (Fish & Chips, Prawn Cocktail & Smoked Haddock Scotch Egg)

Torched Seabream, Lemongrass & Ginger Broth, Pak Choi & Coriander Salad

Crab & Cucumber

Pan Roast Cod, Smoked Mash, Crisp Pancetta, Leek & Mussel Cream

Flavours of Lemon

Coffee or Tea and Petits Fours

We will be serving our regular menu in the bar on this night, please note, 6pm to 8.15pm.

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